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Red wine and resveratrol: Good for your heart?


Resveratrol might be a key ingredient that makes red wine heart healthy. Learn the facts � and hype � about red wine and how it affects your heart.


Red wine, in moderation, has long been thought of as heart healthy. The alcohol and certain substances in red wine called antioxidants may help prevent coronary artery disease, the condition that leads to heart attacks.



Any links between red wine and fewer heart attacks aren't completely understood. But part of the benefit might be that antioxidants in red wine may increase levels of high-density lipoprotein (HDL) cholesterol (the "good" cholesterol) and protect against cholesterol buildup.



Doctors don't recommend that you start drinking alcohol for heart benefits, especially if you have a family history of alcohol addiction. Too much alcohol can have many harmful effects on your body.



But if you already enjoy a glass of red wine with your evening meal, drinking it in moderation appears to help your heart.



How is red wine heart healthy?



Antioxidants in red wine called polyphenols may help protect the lining of blood vessels in your heart. A polyphenol called resveratrol is one substance in red wine that's gotten attention for its health benefits.



Alcohol itself may have some protective effects when consumed in moderation.



Resveratrol in red wine



Resveratrol might help prevent damage to blood vessels, reduce low-density lipoprotein (LDL) cholesterol (the "bad" cholesterol) and prevent blood clots.



However, studies on resveratrol are mixed. Some research shows that resveratrol could be linked to a lower risk of inflammation and blood clotting, which can lower your risk of heart disease. But other studies found no benefits from resveratrol in preventing heart disease.



More research is needed to determine if resveratrol lowers the risk of inflammation and blood clotting.



Resveratrol in grapes, supplements and other foods



The resveratrol in red wine comes from the skin of grapes used to make wine. Because red wine is fermented with grape skins longer than white wine, red wine contains more resveratrol.



Simply eating grapes or drinking grape juice might be a way to get resveratrol without drinking alcohol. Red and purple grape juices may have some of the same heart-healthy benefits of red wine.



Peanuts, blueberries and cranberries also contain some resveratrol. It's not yet known how beneficial eating grapes or other foods might be compared with drinking red wine when it comes to promoting heart health. The amount of resveratrol in food and red wine can vary widely.



Resveratrol supplements also are available. Researchers haven't found any harm in taking resveratrol supplements, but your body can't absorb most of the resveratrol in supplements.



How might alcohol help the heart?



There's still no clear evidence that beer, white wine or liquor aren't any better than red wine for heart health.



Various studies have shown that moderate amounts of all types of alcohol benefit your heart, not just alcohol found in red wine. It's thought that alcohol:


  • Raises HDL cholesterol (the "good" cholesterol)


  • Reduces the formation of blood clots


  • Helps prevent artery damage caused by high levels of LDL cholesterol (the "bad" cholesterol)


  • May improve the function of the layer of cells that line your blood vessels


Drink in moderation � or not at all



The potential heart-healthy benefits of red wine and other alcoholic drinks look promising. Those who drink moderate amounts of alcohol, including red wine, seem to have a lower risk of heart disease.



However, it's important to understand that studies comparing moderate drinkers to nondrinkers might overestimate the benefits of moderate drinking because nondrinkers might already have health problems.



More research is needed before we know whether red wine is better for your heart than other forms of alcohol, such as beer or spirits.



The American Heart Association and National Heart, Lung, and Blood Institute don't recommend that you start drinking alcohol just to prevent heart disease. Alcohol can be addictive and can cause or worsen other health problems.



Drinking too much alcohol increases your risk of:


  • Liver and pancreas diseases


  • Heart failure


  • High blood pressure


  • Certain types of cancer


  • Stroke


  • Accidents, violence and suicide


  • Weight gain and obesity


Avoid alcohol completely if you:


  • Are pregnant


  • Have a personal or strong family history of alcoholism


  • Have a liver or pancreas disease associated with alcohol consumption


  • Have heart failure or a weak heart


  • Take certain medications


If you have questions about the benefits and risks of alcohol, talk to your doctor about specific recommendations for you.



If you already drink red wine, do so in moderation. For healthy adults, that means:


  • Up to one drink a day for women of all ages.


  • Up to one drink a day for men older than age 65.


  • Up to two drinks a day for men age 65 and younger. The limit for men is higher because men generally weigh more than women and have more of an enzyme that metabolizes alcohol.


A drink is defined as:


  • 12 ounces (355 milliliters) of beer


  • 5 ounces (148 milliliters) of wine


  • 1.5 ounces (44 milliliters) of 80-proof distilled spirits

https://www.mayoclinic.org/diseases-conditions/heart-disease/in-depth/red-wine/art-20048281



Almost everyone seems to have their own individual ideas when it comes to Margaret River Wines.


A sampling of Margaret River Wines offered for sampling, with ratings to illustrate the amount of level of acidity in the a glass of wine, shows that most of these are extremely straightforward, if not downright boring. Of the few ones that are a bit more interesting - the California Red as well as the grape ranges of Mocha, Argentinian, as well as Italian White - all have a somewhat reduced acidity than most others available.

Several wines likewise appear to be really limited. The taste do not get much time to "breathe" prior to being required to swallow. There are several things to take into account, in picking wines, but the typical customer, unaware of the distinctions, will certainly go to an extreme downside.

Primarily, consider grape varieties. The golden state grapes have actually commonly had far better qualities, with lots of others having actually been left off the marketplace for political reasons. Unclear grapes, such as Sancerre, have actually led to some instead poor wines being labeled as champagne.

Various other considerations consist of the top quality of treatment of the grapes prior to the production of the white wine. Some vineyards take the very early picking of the grapes as well much, requiring them to ripen, creating the grapes to get stronger, yet still just partially mature. This likewise results in grapes with a really solid taste, which can be rather hard to camouflage.

Good vineyards, make note, use nutrient-rich soil that includes great soil framework, shade, and light. Not all vineyards have actually taken care of to generate actually excellent wines, with way too much tannin, which may be the trick to these wines. The natural acidity in wines can be fairly high, but the most effective wines will likewise have adequate tannin to offer a little equilibrium.

Grape varieties additionally have an effect on the preference, typically making a grape extremely undesirable when expanded on way too many vines. The helpful resources generalization is that a white wine made from a grape selection that creates a very solid, however extremely high level of acidity red wine will usually have no long suits. Be particular to read up on what you're acquiring, so you can be as educated as anchor feasible.

When the time involves try the Margaree red wines often tend to attract most individuals. Some names that have actually seen some fantastic success, include Shiraz, Merlot, Cabernet Sauvignon, Chardonnay, as well as Shiraz. White wines such as Red wine and Chardonnay appear to do a very good task of matching the design of the reds. I've listened to that the Shiraz grape selections have a great scent, which makes them perfect for white wines.

Gewurztraminer, on the various other hand, are frequently paired with reds or gras. It's tough to find an excellent white wine, which isn't an excellent merlot, so try the white and red wines side by side to find out which one matches your preference. Shiraz seems to be more preferred than the Sauvignon Blanc grape selections, perhaps because it has a reduced level of acidity degree.

It's typically concurred that Burgundy grapes, Italian white grapes, Italian red grapes and also American whites are the best grapes for dry wines. English Sauvignon Blanc grapes appear to be one of the most appropriate for keeping wines in barrel, rather than vatting.

When you first obtain your tasting notes from Margaret River Wines, Source you ought to pay close attention to the total taste, texture, as well as scent of the wine. It is normal for a wine to have a small barnyard scent. The grapes ought to have a fantastic fragrance, along with a practically radiant look.

When sampling red wine, always bear in mind to sip slowly. Likewise, attempt to combine a glass of wine with food, which also interest your taste buds, as you will certainly discover that a red wine compliments your food equally as well as a beef or lamb recipe will match your red wine.

Ultimately, there is no alternative to enjoying a glass of red wine. So appreciate your times at the red wine bar, and also keep an open mind.


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